ECI, November 2012
This fact sheet provides technical information on the use of copper and its alloys for food contact materials, including an overview of the latest European legislation.
ECI, March 2012
ECI, April 2009
Working with public authorities to ensure the safe production and safe use of copper products.
ECI, April 2009
Improving the environmental performance of products, along with enhancing sustainability throughout the supply chain, have gained significantly in importance in recent years, both for consumers and industries. In parallel, EU initiatives, such as the Sustainable Consumption and Production Action Plan, foster greater resource efficiency and the commercialisation of more environmentally friendly products.
Eurometaux, July 2013
The consultation on a new market design represents an opportunity for the European Union to embark on a course to increase the weight of demand in the power system.
Following the European Commission’s Heating & Cooling Strategy Consultation Forum, held in Brussels on September 9th, the European Copper Institute (ECI) is convinced that very significant opportunities exist, within the heating & cooling sector, to save energy, to increase the use of renewable-based technologies, thus reducing the dependency on imported fuels, and to better connect the EU’s electricity and thermal energy markets.
The first half of 2006 saw a dramatic increase in the market price of most commodities, including copper. Compared to the London Metal Exchange price of 3,684 $/T in 2005, the average price rose by 83% to 6,727 $/T in 2006.
Copper and its many alloys are characterised by their 100% recyclability, their superior technical properties, such as high electrical and thermal conductivity, their ability to be easily processed, and their durability. As a result, copper stands at the centre of many of the technologies that will drive Europe’s future competitiveness.