News and Media

architecture building copper cladding
    25 | 09 | 17
    Guidance on Copper and Copper Alloys for Food Contact Applications
    alloys, contact surface, drinking water, EU, manufacturer, products, regulation, regulator
    A new fact sheet from ECI offers guidance for manufacturers and regulators on the use of copper and copper alloys to manufacture articles intended to come into contact with food.
    01 | 06 | 15
    EU Adopts Regulation on REACH Restrictions on Lead in Consumer Items
    alloys, brass, EU, policy, public, regulation
    The European Commission has adopted and published in its Official Journal the REACH Restriction on lead in consumer items that may “during normal or reasonably foreseeable conditions of use, be placed in the mouth by children”.
    06 | 05 | 15
    New App Launch - Copper Alloys Knowledge Base
    Energy and renewables, Electrical systems
    alloys, conductive, conductivity , energy efficiency
    This unique app provides state-of-the-art knowledge on 27 copper-based conductivity materials.
    20 | 10 | 14
    Get Personal with Copper
    alloys, appealing, beautiful, public, value
    Our new quiz offers you the chance to find your perfect copper match – are you tough and versatile like brass, or creative and indulgent like nickel silver?
    27 | 01 | 14
    Copper Alloys Knowledge Base Published
    Electrical systems
    applications, electric conductivity, alloys, conductive, conductivity
    This database of conductivity materials provides detail information on 27 conductor materials used in the market today. Based on a review of thousands of publications, it gives an overview of the electrical, mechanical, chemical properties of these materials as known today.
    12 | 11 | 13
    Metals and alloys used in food contact materials and articles - A practical guide for manufacturers and regulators
    Design and manufacture
    alloys, EU, health, manufacturer, policies, public, regulator
    The Council of Europe has published “Metals and alloys used in food contact materials and articles. A practical guide for manufacturers and regulators” intended to provide general provisions and recommendations to assist national policy makers and to enhance the harmonisation of technical standards among the Member States.
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